The Aubrey Area Library is planning
for the 20th Annual Peanut Festival. The Peanut Festival
began when the farmers in the area produced peanuts. The following
article appeared in the Denton-Record Chronicle on October 24, 1962.
The article was written by a former resident of the Aubrey area,
George Burlage.
Farmer of Month – Peanut Grower October Honoree
by George Burlage
Baily Redfearn looked at the weight receipts from the Choice Peanut
Co. in Aubrey, smiled and said, "I might as well lay it on as they
won’t believe me anyway."
The longtime peanut grower was talking about his
yield. By the end of last week he had harvested 28 acres of peanuts,
and the yield was running exceptionally high.
"This lat plot averaged out at 58 bushels an acre," he
said, waving the receipts as proof. "There are a few bad spots in the
fields, but I should get an average of 40 bushels."
Redfearn had seen a peanut crop in the sandy Cross
Roads community ever since he could remember. This year he is raising
123 of his 136-acre allotment. Another 26 ˝ acres are being farmed in
peanuts by his son, Billy.
RECOGNITION
His contributions to one of Denton County’s most profitable crops
has earned him recognition as the Denton Record-Chronicle’s "Farmer of
the Month." This award is given by the Record-Chronicle and the Denton
Chamber of Commerce to Denton County farmers who contribute to local
agriculture.
Redfearn was raised on part of the land he is now
farming. He commented the land was more fertile and productive now
than it was several years ago when he bought it.
"I never fertilize peanuts," he added, "but I build
the land with vetch and rye. I fertilize the cover crop with 125
pounds of 0-46-0, graze it once and then let it grow for plowing
under."
All his peanut crop land is plowed at least eight
inches deep.
ROTATION
Rotation is sometimes used on the total of 554 acres in the farm.
However, land management depends more on cover crops because of the
choice acres set aside for peanut raising.
To add to the efficiency of harvest, Redfearn has the
latest equipment. His new digger-shaker and combine are of the newest
design – a long way from the windrow and pitchfork methods of a few
years ago.
PEANUT HAY
After combining the peanuts, Redfearn bales the vines for hay. "My
cattle always prefer peanut hay in the winter." He commented.
On the first plots harvested, he averaged a little
more than a ton of hay an acre. His peanut harvest in the pat years
has averaged at 30 bushels compared to Texas A&M figures of less than
20 bushel average for Denton County.
In addition to the peanuts, Redfearn runs about 100
head of cattle on his land, plus a few quarterhorses. Eighty acres
have been sprigged to Coastal Bermuda and there are plans for many
more acres in the future.
"It is the greatest grass there is," he commented.
"But you have to stir it and fertilize on this poor land – I use a
10-20-10 fertilizer."
In addition to his son, Billy, Redfearn, gets a lot of
help on the farm from his teenage son, Sammy. Sammy owns four of the
quarterhorses in the Refearn’s stables.
COTTON ELIMINATED
Although peanut farming is not new to Redfearn, he has eliminated
on of his principal crops. That is cotton which he grew for a number
of years. He sees a more profitable farm of peanuts, good Coastal and
livestock. Some terraces and stock ponds were built under the
supervision of the Soil Conservation Service.
Redfearn is proud of his accomplishment in building
his soil into producing one of the top peanut yields in the county. "I
knew the land was poor when I bought it – but it was poorer than I
thought – and I had to build it up."
I want to encourage everyone to start planning for the
20th Annual Peanut Festival. Let’s make this the best
Peanut Festival ever. The Onega District Cherokees are planning to
have a Cherokee village at the Peanut Festival. They will be roasting
peanuts and will have many interactive booths to inform people about
our Cherokee heritage. The Cherokee Village will be in the lot just to
the north of the hardware store.